At THB hotels, we are committed to creating experiences that will turn each stay into lasting memories. And because we know that some of life’s best moments are shared around a table, over delicious food, this year we have opened two new à la carte restaurants at our hotels on Mallorca.
Following the opening of VORAS and SORRA, we have expanded and refreshed our gastronomy options, providing a complete holiday experience. Two modern, distinctive and delightful venues that are perfect for enjoying dishes prepared with fresh, locally sourced ingredients in a relaxed atmosphere, with the sea taking centre stage.

Located right on the beachfront at THB Gran Bahía, VORAS, in the north of the island, is the new restaurant in Can Picafort where guests can enjoy a dining experience with a difference. A street food concept that blends Mediterranean cuisine with ingredients from every corner of the world.
The restaurant’s contemporary design and furnishings, combined with its original menu and spectacular views, make it the latest hotspot to enjoy a great atmosphere and the very finest food.
Perfect for an original and informal dining experience you won’t want to miss this summer!

Located on the seafront at the THB Sa Coma Platja, SORRA is a restaurant specialising in rice dishes by the sea in Sa Coma, on Mallorca’s east coast.
Its culinary concept showcases the flavours of the island with a menu featuring locally sourced ingredients of the finest quality. Although rice dishes are the speciality, the restaurant also serves a wide variety of homemade recipes and tapas, paired with a carefully selected list of cocktails and drinks.
Discover and enjoy an exciting new experience this summer: SORRA, the perfect restaurant for any occasion!
Whether you are staying with us or visiting the island, VORAS and SORRA are two new must-visit spots for experiencing the Mediterranean with all five senses, but above all through taste.